First Taste of Quinoa
Tuesday, February 15th, 2011 02:35 amMom took a month long vacation in Rhode Island and I was left with some interesting ingredients in the fridge. I've yet to touch the fennel bulb. I hate fennel seeds and fennel bulbs are supposed to have a licorice-y flavor, which I also do not like. It may well go bad before I attempt to use it. The quinoa on the other hand piqued my interest. It's like a grain, but it isn't. It's seeds.
I poked at various recipes and finally decided upon this one, Quinoa and Black Beans. It had good ratings and a lot of rave reviews. I didn't follow it completely, so I'll just put up my little version here. A lot of reviewers noted that two cans of black beans was too much and I only had one can anyway.
( Quinoa and Black Beans )
I poked at various recipes and finally decided upon this one, Quinoa and Black Beans. It had good ratings and a lot of rave reviews. I didn't follow it completely, so I'll just put up my little version here. A lot of reviewers noted that two cans of black beans was too much and I only had one can anyway.
( Quinoa and Black Beans )